From brisket and chili to queso, ranch water, and pecan pie, these recipes celebrate the rich traditions and regional flavors ...

Add Yahoo as a preferred source to see more of our stories on Google. Texas barbecue brisket from Hutchins BBQ. (Clay Hayner/Getty Images/iStockphoto) Who's hungry? From barbecue and Tex-Mex, Texas' ...

Texas is a state known for its rich culture and bold flavors, and its cuisine is no different. Whether you're a fan of spicy, savory, or sweet, there's something in Texas that will make your taste ...

Jesse Griffiths is the chef and owner of Dai Due in Austin, Texas. His menu includes only local Texas products, from trapped game to Texas wine. As a history buff, he's investigating the history and ...

The inaugural three-day event at Waters Edge Park will bring top Texas chefs to Corpus Christi to compete for a spot at the ...

David Elder explores bold Thai flavors at TONG’S THAI RESTAURANT, digs into fresh teriyaki, sushi, and oversized bento boxes ...

From barbecue and Tex-Mex, Texas' cuisine scene has been turning heads for years, especially as more people now call the Lone Star State home. But where does it land in national rankings of the ...