Pachi Pulusu is a refreshing South Indian dish, also known as raw tamarind rasam. This unique rasam is very popular in ...

If youâ ve ever tasted authentic Andhra cuisine, you know it has a beautiful balance of spice, tanginess, and bold flavors. One humble yet incredibly satisfying dish that perfectly captures this ...

As the temperature soars in the summer, one looks for easy recipes that can be prepared in minutes and will leave us refreshed. Taking to Instagram on April 29, Kunal Kapur delivers just that with ...

For several generations, Pachi Pulusu, a tangy soup made with tamarind juice, onions, green chillies, cumin seeds, and curry ...

When the summer heat peaks, spending long hours in the kitchen is the last thing most people want. Across many Indian homes, this is the season when quick, refreshing dishes take centre stage, ...

hef Gary Mehigan won the hearts of the audience with his cool demeanor on Masterchef Australia. Deccan Chronicle caught up with the culinary innovator whose globe-trotting adventures fuel a passion ...