Duke’s Seafood culinary director Alan Caraco recently shared tips on how to grill fish to perfection, minus sticking (and ...

Live music, lake views, and, of course, fresh produce. That’s what you’ll find at the Juanita Friday Market at Juanita Beach ...

A feature surveys Seattle’s off‑tourist food staples, highlighting how neighborhood vendors define the city’s dining identity ...

Every day for two years someone has asked property developer Frank A. DeMarinis the same question. They all wanted to know when Schermerhorn’s Seafood Restaurant & Market will reopen. The answer is ...

SEATTLE — Seattle-area home prices fell for the third consecutive month in March as elevated mortgage rates continued to weigh on buyers and sellers, a trend highlighted by state economic analysts ...

A high-end Southern California fish restaurant and market admitted it lied to customers about the seafood on the menu being “traceable, sustainable and lawfully sourced.” The California Department of ...

It happened again … one of the most egregious insults to Seattleites there ever was. And on the world’s stage, no less. Drew Carey, minority owner of Seattle Sounders FC and host of improv show “Whose ...

BOSTON — The future of fish is looking a lot like… salami? And meatballs. And fried chicken. And breakfast sausage. And, of course, spareribs and burgers. This is America, after all. Welcome to the ...

SKAGIT COUNTY, Wash. — In a stunning reversal, Seattle City Light has agreed to invest $979 million to build fish passage at its three Skagit River dams, a commitment its own scientists long insisted ...

Fish taco with fruit salsa and blistered shishito - Emily Iris Degn / Tasting Table We Seattleites practically live and breathe seafood. With its Pacific Ocean-fed Puget Sound waters, kelp forests, ...