All rum is distilled from sugarcane, and most rum is distilled from molasses, a byproduct of sugar production. Most distilleries, however, have little direct control over how the cane is cultivated ...
Hundreds of pounds of sugar fell from a conveyor belt into a warehouse, piling in a massive heap. “It’s raining sugar,” said Charles Schudmak, chief operating officer at the Cora Texas Manufacturing ...
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